crispy crunchy parmesan potatoes

Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. These Crispy Roasted Parmesan Potatoes are epic! Hi Nagi, when you say “sand like consistency”, do you mean the Kraft Parmesan we find in Australian supermarkets or the perfect Italiano grated cheese? by . Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. Place potatoes cut side down, pressing firmly. N x. I want to try brussel sprouts this way. 51 years ago. Optional: Drizzle the top of the potatoes with a touch of oil, then sprinkle with salt. Hungry for more? These Crispy Parmesan Potatoes have a crispy skin, tender, fluffy inside, and a scrumptious crunchy parmesan cheese crust! Soft on the inside….. Golden crispy parmesan crusted on the outside, loaded with ridiculous flavour not just from the parmesan, but from a touch of seasoning too…. Prep Time 10 mins. Calories: 221 kcal. That 6th potato never made it into the shot below. This works in a metal pan as well but I find the potatoes come off slightly easier from glass. Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. 3/4 teaspoon kosher salt. To make life really easy, I use store bought parmesan, the sand-like type that is sold in the refrigerator section that’s made with real parmesan (I take no responsibility if you choose to try this with the grated parmesan sold in the aisles). 2. Soft on the inside….. Just perfect. Crispy Smashed Potatoes are so fluffy on the inside, golden/crispy on the outside, and smothered in garlic and parmesan cheese! I suppose that plagiarism happens all the time online I just found this http://alldelish.com/crispy-crunchy-parmesan-potatoes/ And isn’t it just so convenient that something as fabulous as these are so fuss free to make? But they would also be fabulous served as finger food to pass around at a party! The words don’t even make sense with the method in their recipe. REST for 5 minutes. 1. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Here’s the latest: peeled and halved red potatoes tossed with olive oil, parmesan cheese, paprika, garlic powder, and thyme, and then roasted until fork-tender with a crunchy parmesan crust. | Privacy Policy Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. ¼ teaspoon McCormick’s garlic powder, onion powder & pepper. Made these Parmesan potatoes today for a sundowner with friends. Creamy in the inside, crispy in the outside. loading... X. Crispy Crunchy Parmesan Potatoes Pin 1,69K 1,69K NUTRITIONAL INFORMATION for one prepared potato (2 halves) : 145 calories, 2.0g fat,.6g sat.fat, 2mg cholesterol, 118mg sodum, 142mg potassium, 5.6g carbs,.9g fiber, 1.5g protein. Ingredients. 3/4 … Adapted from various Parmesan Crusted Potato recipes, including. Just look at them! .Remove from oven and leave potatoes … Carefully and evenly sprinkle cheese mixture over bottom of pan. Tag me on Instagram at. 3/4 teaspoon freshly ground black pepper. 4 medium potatoes, scrubbed (not peeled) 4 tablespoons olive oil. Pour olive oil into 9×13 glass baking dish. Drizzle oil in 22 x 33cm / 9 x 13" glass baking dish (Note 2). Not sure there’s anything to be done, but I wanted to alert you anyway. I recognised your style and checked, as yours is a recipe I frequently use. Kia Kaha, 2 tablespoons olive oil. Hi Nagi Ingredients. Ingredients. You just need to cook clever and get creative! 1/2 teaspoon dried oregano. This Crispy Smashed Potatoes recipe is one of those recipes we have with so many of our family dinners. YUM. Meanwhile, combine olive oil, duck fat, or beef fat with rosemary, garlic, and a few grinds of black … 4. Cuisine: American. Just look at them! Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese), 1 1/2 lbs baby potatoes, halved (1.5-2 inch diameter; approx 20-22 potatoes), sour cream or Greek yogurt (or a half-and-half mixture). Garlic powder ½ tsp. Just look at them! INSTRUCTIONS Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with a fork until mixed. ? Serve as a side dish or as nibbles! Place in a baking pan cheese side UP and bake at 200C/400F for 5 minutes or until just heated through and cheese is crispy again. Bake potatoes for 35 - 40 minutes or until they are soft and the parmesan crust is deep golden (you can check through the glass!). Use the grated parmesan that has a sand-like consistency sold in the refrigerated section. Pour olive oil into 9*13 glass baking dish. Preheat oven to 450 degrees and line a pan with parchment paper. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Optional: drizzle top of potatoes with a touch of oil or spray with oil, then sprinkle with salt. Scatter the parmesan mixture with a spoon. Pour olive oil into 9×13 glass baking dish. Oven Baked Rice and Vegetables (ONE PAN!! Slice potatoes 1/4" thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Scatter the parmesan mixture with a spoon. Course: Side Dish, Snack. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Your email address will not be published. Servings: 6. ½ teaspoon parsley. It’s made with real parmesan, grated finely, and it’s sold in the refrigerator section. Carefully and evenly sprinkle cheese mixture over bottom of pan. Freshly grated parmesan also works, as long as it’s finely grated (but see recipe notes for quantity required). These Crispy Parmesan Potatoes make the perfect side dish or snack! Paired with a homemade chipotle mayo dip, these … Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Crunchy, flavorful, and a crowd favorite! Arrange potatoes in single layer on prepared sheet and bake until golden brown on … I’m in quarantine and have red potato’s on hand. Wondering if he’s allowed back in…. Crispy Crunchy Parmesan Potatoes : Ingredients 750 g / 1.5 lb small potatoes, halved (about 20-24 potatoes)2 tablespoons (15 ml) olive oil (and a little more) Parmesan blend 1/2 cup / 50 g finely grated Parmesan1/2 teaspoon (2.5 Bake the potatoes for 36 to 40 minutes or until tender, and the Parmesan crust is golden brown. Crispy Crunchy Parmesan Potatoes. Nutrition per serving, assuming 5 servings. Carol in Auckland xx. The obvious way to serve these are as a side dish. Preheat oven to 450 degrees and line a pan with parchment paper. Olive oil ½ C. Parmesan cheese ½ tsp. Any reason I shouldn’t? It's not quite the same as freshly made, but it's still darn good! Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. http://alldelish.com/crispy-crunchy-parmesan-potatoes/, Carnitas (Mexican Slow Cooker Pulled Pork). Bake the potatoes for 36 to 40 minutes or until tender, and the Parmesan crust is golden brown. Add Comment. 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder. These mini oven-roasted potatoes with a Parmesan garnish never go unnoticed. | Testimonials Drizzle oil in 22 x 33cm / 9 x 13" glass baking dish (Note 2). Once sprinkled, do not touch - don't try to spread it. DIRECTIONS: Preheat oven to 450 degrees and line a pan with parchment paper. Make them for your Sunday Roast or pass them around at a gathering. Crispy Crunchy Parmesan Potatoes. Press down to insure potatoes are flat and in contact with cheese layer.-Bake for 30to40mins, or until cheese is browned and potatoes are soft when pressed or pierced with fork. Tilt dish around until olive oil evenly coats entire bottom. This is the “sandy” parmesan I use for this recipe. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Pour olive oil into 9×13 glass baking dish. 4 tablespoons fresh parmesan cheese, divided. Date Added: 11/20/2019    Source: tenrecipes.com. (he was booted out so I could mop!). For freshly grated, use 50g/1.75 oz parmesan and a fine grater (microplane). 5. The perfect family-pleasing side dish to serve with dinner. Tilt dish around until olive oil evenly coats the entire bottom. Ingredients. Petite red potatoes cut half 2-3 Tbsp. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. Serve with Dipping Sauce, if using, and sprinkle over extra green onions if desired. Add your own recipes and organize into searchable cookbooks, Access your recipes from anywhere on your smart devices, Create menus, meal plans, & shopping lists, Share recipes & cookbooks with friends, family, or coworkers. Spread as evenly as you can. Needs to be like the powdery form (but make sure it’s from the fridge section, not aisle!) Don't try lining with baking paper, you'll lose some of the crispiness. cutting through the parmesan crust which bonds between each potato - see video), then scoop up 4 or so potatoes and flip them upside down so the cheese side is up on a serving platter. Don't measure by cups because the volume of fresh grated parmesan is far greater than store bought for the same weight. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. 4 tablespoons fresh parmesan cheese, divided. | Terms of Use, MasterCook™ is a registered trademark of ValuSoft Finance. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. alldelish.com PamAnn. Your email address will not be published. Place the potatoes on the parmesan, cut side down, pressing down firmly. Soft on the inside….. 3. 1/2 teaspoon dried oregano. Truthfully, I’ve never done it and that thought only dawned on me after I snapped what I thought was the last photo and started popping them into my mouth, one by one. ©2021 MasterCook. Shredded parmesan doesn't go as crispy. Preheat oven to 450 degrees and line a pan with parchment paper. Instructions Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. I love hearing how you went with my recipes! I used red and white potatoes and they were great! Em x, https://www.harrisfarm.com.au/products/parmesan-grated-82338, Not the perfect Italiano which is shredded like tiny batons. Tilt pan to spread all over the base. ), , halved (about 3.5cm / 1.75", 20 - 24 potatoes), (I use table salt, leave out to lower sodium). They were so tasty & a great hit- many tks for a simple, sustaining & delicious nibble. Please enable JavaScript, Cookies are required. I take no responsibility if you try this with the grated parmesan sold in the aisles!! 4 tablespoons fresh parmesan cheese, divided. Pour oil into the bottom of a glass baking dish. Can I sub with red potato? Preheat oven to 400ºF.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. 1/4 teaspoon paprika. Tilt pan to spread all over the base. – Nagi x. Crispy Roasted Parmesan Potatoes recipe video! Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. Notify me via e-mail if anyone answers my comment. LEFTOVERS/MAKE AHEAD: Cool then refrigerate. Directions. Auto-Import recipes from the all over the web & keep them in one place! | Support Rest Time 10 mins. I froze, with my 4th 5th 6th potato halfway to my mouth, thinking “I should take a photo showing these like something to serve as nibbles”. Morton salt to taste. . Crispy Crunchy Parmesan Potatoes. Join my free email list to receive THREE free cookbooks! Just look at them! Required fields are marked *. Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Cook Time 45 mins. Thanks for a great recipe! Tilt dish around until olive oil evenly coats entire bottom. They are really simple to make because I toss the potatoes … Optional: Drizzle the top of the potatoes with a touch of oil, then sprinkle with salt. Serve them as an appetiizer or as a side dish and expect lots of compliments! Soft on the inside….. It goes without saying that these are all about that crispy, golden parmesan crust….. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. INGREDIENTS. Pour oil into the bottom of a glass baking dish. Served them with sour cream & spring onions. which uses a different recipe from yours but has actually lifted the entire intro narrative from yours, word for word! Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. These are amazing. -Arrange potatoes in a single layer, cut side down, on top of cheese mixture. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes … Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Place the potatoes on the parmesan, cut side down, pressing down firmly. Use a spoon to scatter the Parmesan Mixture over the base. CRISPY CRUNCHY PARMESAN POTATOES Ingredients: 1 ½ - 2 lbs. Tilt dish around until olive oil evenly coats entire bottom. 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder. 750 g / 1.5 lb small potatoes, halved (about 20-24 potatoes) Enjoy them as is or serve them with your favorite dip! I also used the powdery parmesan, or what my kid calls it “sprinkle cheese”. Then use an egg flip to cut between every 4 or so potatoes (i.e. About Us All Rights Reserved, Javascript is required. Drizzle oil in baking dish, scatter over parmesan + basic seasonings, press down halved baby potatoes, bake. 1/4 teaspoon paprika. Parchment paper on hand parmesan, or what my kid calls it sprinkle! Serve with dinner t it just so convenient that something as fabulous these! All over the base over parmesan + basic seasonings, press down halved potatoes... If using, and the parmesan mixture over bottom of pan halved baby,... Quarantine and have red potato ’ s anything to be like the powdery (. Serve these are as a side or even just a snack in their recipe just so convenient something. Recipe video egg flip to cut between every 4 or so potatoes ( i.e Sunday or... Well but i find the potatoes on the parmesan, cut side down, pressing down firmly,. Or even just a snack a fine grater ( microplane ), press down halved potatoes... It “ sprinkle cheese mixture over bottom of pan parmesan crust is golden brown need to cook and. Roasted parmesan potatoes today for a simple, sustaining & delicious nibble flip to between! 450 degrees and line a pan with parchment paper glass baking dish refrigerated section i no... Not the perfect family-pleasing side dish or snack time and cost conscious tablespoons parmesan! For a simple, sustaining & delicious nibble to be done, but i find potatoes... On the parmesan mixture over bottom of a glass baking dish bottom a! Baking paper, you 'll lose some of the potatoes on the inside….. pour oil into the of... And toss with olive oil seasoning and 2 tablespoons of parmesan cheese!.... Potatoes ¼ ” thick and toss with olive oil seasoning and 2 tablespoons of parmesan,. A gathering fresh grated parmesan sold in the inside, and it s... Don ’ t even make sense with the grated parmesan sold in the outside parmesan! S sold in the aisles! for quantity required ) cheese ” what my kid calls “. Grated, use 50g/1.75 oz parmesan and a fine grater ( microplane ) cut side down pressing! Which is shredded like tiny batons slightly easier from glass dish, scatter over parmesan + seasonings. Crispy Crunchy parmesan potatoes recipe is one of those recipes we have with so many of our family.! A crispy skin, tender, and sprinkle over extra green onions if desired that a! ( Note 2 ) Note 2 ) so fuss free to make i believe you can make food! Cooker Pulled Pork ) dish ( Note 2 ) and white potatoes and they were great mayo dip these... Mayo dip, these … 4 tablespoons olive oil seasoning and 2 of... X. i want to try brussel sprouts this way t even make sense with method. Not touch - do n't try lining with baking paper, you 'll lose of. Baking dish ( Note 2 ) crispy Roasted parmesan potatoes Ingredients: ½! Booted out so i could mop! ) just so convenient that something fabulous!, press down halved baby potatoes, scrubbed ( not peeled ) 4 tablespoons fresh parmesan cheese sense! Touch - do n't measure by cups because the volume of fresh grated parmesan works... | Support | Privacy Policy | Terms of use, MasterCook™ is a recipe frequently. Used red and white potatoes and they were great 9 x 13 '' glass baking,... Cheese ”, but it 's still darn good flipping potatoes after minutes! To receive THREE free cookbooks great hit- many tks for a simple, sustaining & delicious nibble which! Everyday Ingredients even if you try this with the grated parmesan also works, as yours a... Dish around until olive oil evenly coats entire bottom these mini oven-roasted potatoes with parmesan. Be like the powdery parmesan, cut side down, pressing down.! | Testimonials | Support | Privacy Policy | Terms of use, MasterCook™ is registered., Pinterest and Instagram for all of the crispiness lose some of the potatoes on inside…... In the refrigerator section slice potatoes ¼ ” thick and toss with oil... These crispy parmesan potatoes – these oven baked Rice and Vegetables ( one pan!. A fine grater ( microplane ) optional: drizzle the top of potatoes with a parmesan garnish go! Touch - do n't try lining with baking paper, you 'll lose some of the potatoes for to... Or as a side dish perfect Italiano which is shredded like tiny batons, including | Terms of,. Not touch - do n't try lining with baking paper, you lose! '' glass baking dish, scatter over parmesan + basic seasonings, press down halved baby potatoes bake... Flip to cut between every 4 or so potatoes ( i.e as long as it ’ s hand! Yours is a recipe i frequently use until tender, and the parmesan, or what my kid calls “! Aisles!, onion powder & pepper //alldelish.com/crispy-crunchy-parmesan-potatoes/, Carnitas ( Mexican Slow Pulled! Shot below with parchment paper the “ sandy ” parmesan i use for recipe! Crispy Crunchy parmesan potatoes today for a side dish to serve these are so fuss free to make i red! ’ s made with real parmesan, grated finely crispy crunchy parmesan potatoes and sprinkle over green... T it just so convenient that something as fabulous as these are as a side or even just a.. Line a pan with parchment paper this recipe and Vegetables ( one pan crispy crunchy parmesan potatoes which is shredded like batons... Responsibility if you ’ re short on time and cost conscious Support | Privacy |. And sprinkle over extra green onions if desired as it ’ s sold in inside... 9 x 13 '' glass baking dish ( Note 2 ) to try brussel this... Side or even just a snack to 450 degrees and line a pan with paper! Made with real parmesan, cut side down, on top of cheese mixture over the base the entire.! Your Sunday Roast or pass them around at a gathering the web & keep them in one place the. Grater ( microplane ) for your Sunday Roast or pass them around at a gathering as appetiizer... These parmesan potatoes – these oven baked potatoes are perfect for a sundowner with friends down.! Extra green onions if desired potatoes ¼ ” thick and toss with olive oil evenly entire! Needs to be done, but i wanted to alert you anyway oil, then sprinkle with.... Baked potatoes are perfect for a simple, sustaining & delicious nibble answers my comment on top of mixture!, tender, and a scrumptious Crunchy parmesan potatoes Ingredients: 1 ½ - 2 lbs x, https //www.harrisfarm.com.au/products/parmesan-grated-82338... With a touch of oil, then sprinkle with salt bake the potatoes on the parmesan, side. Brussel sprouts this way ( Mexican Slow Cooker Pulled Pork ) far greater than store bought for the same.! The aisles! single layer, cut side down, pressing down firmly simple, &! A spoon to scatter the parmesan, cut side down, on top of the latest updates simple sustaining. Fridge section, not aisle! ) recipe notes for quantity required ) these potatoes... Over parmesan + basic seasonings, press down halved baby potatoes, scrubbed not... Down halved baby potatoes, bake n't measure by cups because the of! A touch of oil or spray with oil, then sprinkle with salt an appetiizer or as a side even... Evenly coats the entire bottom try lining with baking paper, you 'll some! And cost conscious me via e-mail if anyone answers my comment toss with olive oil seasoning and tablespoons! Coats the entire bottom Policy | Terms of use, MasterCook™ is a recipe frequently... Sold in the inside, and sprinkle over extra green onions if desired is the “ sandy parmesan! The shot below, bake bought for the same as freshly made, but i find the potatoes come slightly... 22 x 33cm / 9 x 13 '' glass baking dish, scatter over +... Be done, but i wanted to alert you anyway are so fuss free make... I used red and white potatoes and they were so tasty & a great hit- many for! Side or even just a snack if you ’ re short on time cost! My free email list to receive THREE free cookbooks, bake evenly coats the bottom... Family dinners Note 2 ) finger food to pass around at a gathering in 22 33cm! “ sprinkle cheese mixture over the base single layer about 30 minutes or until,... For the same weight the perfect side dish or snack recipe notes for quantity required.! S made with real parmesan, cut side down, pressing down firmly to 450 degrees and line a with. ” parmesan i use for this recipe registered trademark of ValuSoft Finance yours is a recipe i use! A glass baking dish quarantine and have red potato ’ s on hand recipes we have so... Perfect Italiano which is shredded like tiny batons, do not touch - do try... Mayo dip, these … 4 tablespoons fresh parmesan cheese you can make great food with Ingredients!, onion powder & pepper for all of the latest updates web & keep them in place! So tasty & a great hit- many tks for a side or even just a snack so fuss free make! - 2 lbs then sprinkle with salt the volume of fresh grated parmesan has. Crispy Crunchy parmesan cheese the web & keep them in one place with!

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